Zaide’s Sweet Potato Latkes

Serves 10

  • ½ lb. sweet potatoes, peeled
  • 1 ½ lb. white potatoes, peeled
  • 1 tsp salt
  • ½ cup flour
  • 1 heaping tsp (or 2 tsp) baking powder
  • 2 eggs, beaten

Grate potatoes and mix everything well. Fry in pan in ¼ inch of oil. If electric fry pan, 375°F. Fry until golden and then turn. Serve with sour cream and apple sauce.


Recipe type: 


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