Meat Loaf
serves 6
- 1 ½ pounds lean ground beef
- ½ onion, chopped
- 1 large egg
- 1 6 oz. can V-8 juice
- ½ tsp salt
- ½ cup oatmeal (see note)
Mix all ingredients well with clean hands. Put in a loaf pan and shape as loaf of bread. Bake in pre-heated 375°F oven for about 1 hour 20 minutes.
Note: use quick-cooking oatmeal. Can substitute for oatmeal: bread crumbs, matzoh crumbs, or saltine cracker crumbs.